Welcome to Pocket Bread Machine Manufacturer
icon Inquiry cart ( 0 )

Fully Automatic Pocket Bread Production Line | Toast Slicing, Filling, and Forming Machine | Supports 1 to 3 Fillings & Custom Molds

From Loaf to Finished Product in One Integrated Line ;Compatible with 1 to 3 Fillings Simultaneously ;Customizable Pocket Mold Shapes for Unlimited Creativity;Automatic Finished Product Collection & Scrap Separation
Description



 

1. Overview: Redefining Pocket Bread Production

Discover our revolutionary Fully Automatic Pocket Bread Production Line! Designed for food manufacturers, this line transforms the labor-intensive, manual process of making pocket bread into a highly efficient, stable, and hygienic automated operation. Starting from standard loaves of bread, it seamlessly performs all core processes: precision slicing, filling injection, mold forming, and scrap separation, outputting uniform, well-filled pocket bread with perfect consistency. Ideal for both large-scale production and innovative brands seeking product diversity, this line is your ultimate solution for enhancing competitiveness and reducing operational costs.

High-Quality Materials and Advanced Technology
The bread production line uses advanced technology, ensuring the production of high-quality bread while minimizing operational downtime. The machine incorporates energy-efficient motors and an control system, allowing bakeries and food processing equipment manufacturers to manage production processes with ease. This equipment is built to be both durable and user-friendly, providing an excellent solution for bakeries seeking reliable machinery that can handle large production volumes.

Versatility and Scalability
The automatic bread making machine is highly adaptable, capable of producing different bread types with varying textures and shapes. The system’s modular design allows for easy scalability, making it a valuable investment for growing businesses in the food processing and bakery industries. Whether you are producing small batches or scaling up for large production runs, this bread production line offers the flexibility and capacity needed for success.


 

2. Core Workflow (Step-by-Step Breakdown)

Loading & Precision Slicing
  Starting Point: Standard loaves of bread are placed at the line's infeed.
  Unique Slicing Technology: The machine employs a specially designed blade to create a continuous, non-separated slice (i.e., slices connected at the bottom). This design greatly facilitates automated pick-up in the next step, preventing individual slices from scattering or breaking, ensuring a smooth and continuous process.

Automatic Depanning & Conveying
  The sliced loaf is conveyed to the depanning station. An operator simply places the connected slices into position, and the machine automatically and precisely separates each slice, transferring it smoothly to the filling station. This significantly reduces reliance on slow, fully manual placement.
  Multi-Filling Injection (Core Advantage)
       High Compatibility: A standout feature! The line is standardly equipped to handle 1 type of filling and can be easily upgraded to simultaneously inject 2 or 3 different fillings (e.g., chocolate + cream, strawberry + cheese + fruit pieces).
       Precise Dosing: High-precision metering pumps ensure each pocket bread receives a consistent amount of filling, eliminating waste and guaranteeing stable product taste and cost control.
       Wide Applicability: Capable of handling various viscosities, including salad dressing, fruit jam, chocolate spread, cream, meat paste, and more, meeting diverse product development needs.

Custom Mold Pressing & Forming
    Customizable Shapes: We offer custom mold services! Beyond standard squares or triangles, you can create unique shapes like hearts, circles, or animal figures to make your products stand out in the market.
    Perfect Sealing: The molds apply heat and pressure to firmly seal the two bread slices together with the filling inside, creating a well-defined pocket with tight edges that prevents leakage.

Automatic Product Collection & Scrap Separation
    Efficient Sorting: The formed products enter the final stage. An integrated sorting system automatically separates the neatly cut finished products from the excess bread scrap.
    Product Output: Perfect pocket breads are conveyed neatly into collection bins, ready for packaging.
    Scrap Handling: The trim scrap is collected separately for potential reuse (e.g., as breadcrumbs), minimizing waste and maintaining a clean working environment.


3. Key Features & Benefits

Dramatically Improved Efficiency: The automated line replaces over 90% of manual labor, increasing production speed several times over to easily meet large-volume orders.

Maximum Flexibility: The dual functions of "1-to-3 filling compatibility" and "custom molds" allow you to produce dozens of different products on a single line, responding rapidly to market trends.

Consistent, High-Quality Output: Mechanical operation ensures every pocket bread has uniform weight, filling amount, and shape, enhancing your brand's professional image.

Significant Cost Reduction: Reduces dependence on skilled labor, lowering payroll and management costs; precise filling minimizes ingredient waste; high efficiency reduces the per-unit production cost.

Hygienic Design: Contact parts are primarily made of 304 stainless steel for easy cleaning. The enclosed/semi-enclosed design minimizes human contact, complying with food safety standards.
 


4. Technical Specifications (Example - Adjust based on actual machine)

Production Capacity: 7200- 14400pcs/hour (Adjustable)

Bread Loaf Dimensions: Customizable

Filling Types: Standard 1 type, Optional 2 or 3 types

Power Supply: 220V / 50Hz 

Machine Material: Main contact parts 304 Stainless Steel

5. Ideal For

Large-scale Food Processing Plants & Central Kitchens

Professional Bakery Brands & Chain Stores

Companies developing innovative convenient foods

Entrepreneurs aiming for standardized, scalable production


6. Service & Support

Professional Consultation: Free preliminary production line assessment.

Customization Service: Custom molds and machine configuration based on your requirements.

Installation & Training:Online support

After-Sales Support: Comprehensive technical support and maintenance services to ensure long-term, stable operation.

 


Contact Us Now for a Custom Quote and Detailed Proposal! Let our pocket bread production line be the powerful engine for your market success!



Product Paramenters

 
 
Equipment Bread Slicer 
Model  XYD-KD1-1
Gas consumption(Air compressor)  0.6Mpa 
Total Power  1.3Kw 
Operationg Voltage  220V 50Hz
Weight 250Kg 
Size/Dimension  1000*700*1190mm(L*W*H) 
 
Equipment  Semi-cut pocket sandwich bread machine
Model  XYD-KD-2
Capacity  80-130pcs/min
Total Power 2.5KW 
Operationg Voltage  220V 50Hz 
Weight  400kg 
Size/Dimension  2350*1150*1400mm(L*W*H)
 
Equipment Semi-cut pocket sandwich bread molding machine 
Model  XYD-CX 
Capacity  160-260pcs/min  
Total Power 1.1Kw 
Operationg Voltage  220V 50Hz 
Weight 600Kg 
Size/Dimension 1600*1300*1150mm(L*W*H) 


About Us:


YirenMachinery is a leading provider of automated bakery equipment based in China, specializing in the design, development, and manufacturing of high-performance food processing equipment. With years of experience in the bakery industry, our products are recognized for their durability, efficiency, and innovation. We focus on providing customized solutions to meet the unique needs of our customers, whether they are large industrial producers or small bakeries. Our product range includes bread machines, bread production lines, and various other bakery equipment designed to improve production speed and quality. We are committed to supporting the success of our clients with exceptional customer service, providing training, technical support, and after-sales service to ensure seamless operations.

Contact us today to learn how our bread production line can optimize your bakery operations!



FAQ 

What is the capacity of the YirenMachinery bread machine?
The automatic bread making machine is designed to handle large-scale production, with adjustable speed and production volume settings to meet varying demands in the bakery industry.

Do you provide technical support for the installation of the bread production line?
Yes, we offer comprehensive technical support, including installation and training to ensure your team can operate the bread production line efficiently.

Is the bread machine compatible with different types of bread dough?
Yes, the bread machine is versatile and capable of processing different types of dough, including for sandwich, pocket, and other specialty bread types.

How long does it take to receive the bread production line after placing an order?
The delivery time typically depends on order volume and customization needs. We will provide a detailed timeline once we confirm your order.

What are the maintenance requirements for the bread machine?
Routine maintenance is essential to keep the food processing equipment running smoothly. We provide a detailed maintenance guide, and our customer support team is always available for any additional assistance.

 


Contact us

 
 

Review